For proper functioning of the neurologic system, specific nutrients are required across the client’s lifespan.
The health of the client and fetus is optimized by ensuring that the client consumes adequate protein and has a diet is rich in micronutrients including vitamins A, B9 (folate), B12 (cobalamin), D, E, and K as well as minerals such as copper, iron, creatine, choline, zinc, and iodine.
Specific nutrients for infants, children, and adolescents offer optimal neural development.
The nutrient needs for adults change with the aging process; ensuring adequate intake of key macronutrients and micronutrients prevents cognitive decline.
Weight management is important throughout the client’s lifespan and can promote neurological health.
Neurologic conditions and subsequent treatment and medications can alter the client’s nutritional state.
Nurses should be aware of the potential nutritional challenges that could present and teach their clients about specific nutritional strategies to prevent rapid declines related to neurologic diseases and conditions.